Hi! Thanks for stopping by. So who am I and what do I do? Like most people nowadays I juggle many projects and wear many hats: at various points of the average week I am a business consultant, newspaper editor, copy...
Like most people nowadays I juggle many projects and wear many hats: at various points of the average week I am a business consultant, newspaper editor, copywriter, restaurant critic and freelance lifestyle writer.
I’m the editor of Limerick Life newspaper, contributing a wide variety of features and managing a great team of highly talented journalists. As a restaurant critic for Food and Wine Magazine, I’ve spent five years visiting some of the best culinary establishments in Ireland. I also serve as a judge in the national Food and Wine Awards.
My writing has appeared in a number of other national publications, including The Irish Times, The Irish Independent, Easy Food Magazine, The Sunday Times and Confetti Magazine.
I’ve also worked solidly as a copywriter for some time now, operating within industries as diverse as finance, retail, automotive and hospitality. A brief overview of my copywriting services can be found here. With an LLB in Law and a Masters in Creative Writing, I offer clients a rare combination of practical knowledge and creative ability.
Or, to keep it old-school, you can always just drop me an email to firstname.lastname@example.org.